Gyoza, Wontons, Pot Stickers - Learn the ancient art of dumpling making, from folding techniques to the perfect Asian inspired fillings. Then dial the flavour up with a variety of paired dipping sauces that will have you salivating for days! 

At Georgie Bass, our hands-on cooking classes will inspire you to challenge yourself in the kitchen. The classes cater for a maximum of 11 people, ensuring you receive personalised tuition throughout each class and we cater for all levels of experience!

DATE

Saturday 8th September

PRICE

$135 pp

QUANTITY

SUBTOTAL

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