Love home cooked meals, but after work it just seems too much effort? Then drop by the Flinders Hotel on Tuesday nights for a traditional roast dinner & Thursday nights for curry & casseroles.
Every member of the family will enjoy a traditional roast dinner with seasonal vegetables and all the trimmings for only $20 on Tuesday nights. There’s two options to choose from each Tuesday – plus you can add an irresistible dessert for only $5 more. Our Sous Chef Jason Smith has been working on a delicious new array of desserts, including his famous Chocolate Fondant.
You won’t want to miss Thursday nights at Flinders Hotel either, when our chefs take all the hard work out of preparing dinner for you with their curry or casserole options. Better than a home-cooked meal for only $20 – and you don’t have to clean up afterwards.
